Menu Structure & Navigation

How to jump across menu categories, search within specific menus, filter by vegetarian tags, and identify chef bestsellers.

View as Markdown

The digital menu is designed for effortless navigation, even for restaurants with hundreds of catalog items.

1. Category Quick-Jump Tabs

  • Sticky category tabs line the top of the menu screen (e.g. Recommended, Starters, Main Course, Clay Oven Breads, Biryani, Beverages, Desserts).
  • Tap any tab to instantly glide to that section with smooth scrolling.

2. In-Menu Search & Filters

  • Search within Menu: Type keywords into the in-menu search bar to find dishes within this specific restaurant without going back to the global search page.
  • Veg Only Toggle: Filter the active menu to hide non-vegetarian items in real time.

3. Dish Indicators & Badges

  • Dietary Icons: Green dot inside green square for Pure Vegetarian; Red dot inside red square for Non-Vegetarian; Yellow dot for Contains Egg.
  • Bestseller Flag: Indicates top 10% highest-reordered items from this kitchen.
  • Chef's Special: Highlights signature house recipes recommended by head chefs.
  • Customizable Tag: Displays below dishes that offer variable portion sizes or optional addons.

See also

Learn how to customize dish options and portion sizes.